Deli Manager Required
Deli Manager Required with at least 2 -3 years experience in Food service management. Must have HACCP up to date and have experience in meeting the HACCP and food safety requirements. Must be able to manage a team and be able to work under pressure. must be experienced in stock control and ordering of stock. Must be able to control costs and margins. Introduce new products and ideas to drive sales. . Full Time position. Fluent English. Salary Bonus Related.
257 days ago